Staff and patients at Noble's Hospital are getting on board with Manx Food Week.
The campaign seeks to raise awareness of the variety and quality of food grown on the Island.
The hospital is a big supporter of local produce, with about 45 per cent of ingredients coming from Manx sources.
Catering Manager Derek Peters says it goes down well with staff in their canteen:
Researching your Manx family history can be a very interesting and rewarding hobby. Trace your roots in the Isle of Man with our helpful of guide.
